Glazed Baked Christmas Ham

Glazed Baked Christmas Ham

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1 Leg of Ham

Ingredients for the glaze

½ cup brown sugar

1 cup orange and ginger marmalade

30mls Drambuie

1pkt of cloves


Mix all the paste ingredients together except the cloves

Score the Ham rind

Paint the paste on the rind of the ham

Place cloves on the scored rind

Bake ham for approximately 2hours at 150 C (depending on the size of the ham)

Continually baste the ham

Glazed Baked Xmas HamGo Shopping

Pork – Ham Whole Leg Free Range per kg

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